Ingredients [ View Metric ]
| 2 c All-purpose flour |
| 1 c Uncooked rolled oats |
| 1/3 c Sugar |
| 2 ts Baking powder |
| 1/2 ts Salt |
| 1/2 ts Baking soda |
| 1/2 ts Ground cinnamon |
| 3/4 c Unsweetened Apple Sauce; |
| 2 tb Margarine |
| 1/2 c Coarsely chopped cranberries |
| 1/2 c Peeled; chopped apple |
| 1/4 c Skim milk |
| 1/4 c Honey; plus |
| 2 tb Honey; divided |
Preparation
Preheat oven to 425F. Spray baking sheet with nonstick cooking spray. In large bowl, combine flour, oats, sugar, baking powder, salt, baking soda, and cinnamon. Add 1/2 cup of apple sauce and margarine; cut in with pastry blender or fork until mixture resembles coarse crumbs. Stir in cranberries and apple. In small bowl, combine milk and 1/4 cup honey. Add milk mixture to flour mixture; stir together until dough forms a ball. Turn out dough onto well-floured surface; knead 10 to 12 times. Pat dough into 8 inch circle. Place on prepared baking sheet. Use tip of knife to score dough into 12 wedges. In another small bowl, combine remaining 1/4 cup apple sauce and 2 tablespoons honey. Brush mixture over top of dough. Bake 12 to 15 minutes or until lightly browned. Immediately remove from baking sheet; cool on wire rack 10 minutes. Serve warm or cool completely. Cut into 12 wedges.(http://www.bigoven.com/recipe/116696/Oatmeal-Apple-Cranberry-Scones-%28Motts%29)
And Cranberry Apple Martini
Drink Recipe Ingredients:
- 1 oz. Smirnoff Cranberry Flavored Vodka (25 oz. per bottle)
- .5 oz. Smirnoff Green Apple Flavored Vodka (25 oz. per bottle)
- .5 oz. cranberry juice
- 1 slice(s) apple
No comments:
Post a Comment